The main ingredient for delicious kebabs is the high-quality and flavorful meat obtained through the special Kebab Master, which is designed for professional kitchens to make the process of grinding Kebab meat faster and easier. With its unique blade structure and counter-rotating blade technology, it grinds the kebab meat to the perfect texture for kebab preparation. It mixes the meat and fat homogenously while preserving the flavor without damaging the structure of the meat. In addition to kebab meat, it is also suitable for kneading Çiğ Köfte (raw meatball), preparing Lahmacun filling, making İçli Köfte - Kibbe (stuffed meatball) filling and casing, chopping vegetables, and making hummus.

Note: The kebab bowl and blades are only suitable for kebab meat processing. For other products please use the spare bowl and hummus blade that come with the product should be used.