The Cappatech Burger Patty and Meatball Forming Machine enables you to produce consistent meatballs of the same size and weight across your business. It also increases production speed and boosts overall efficiency, resulting in faster and better quality service.

It can withstand a maximum production capacity of 1000 kg per day.

It performs two presses per cycle.

Its body, hopper, agitators and conveyor frame are made of 304 grade stainless steel; conveyor belt is made of antibacterial polyethylene; dies are made of polyethylene and Delrin; top plate is made of 5083 series anodized aluminum.

The hopper has a capacity of 30 liters.

Advantages

• Enables the production of meatballs of consistent size and shape
• Faster Production Possibility
• Hygienic production without human touch
• Reduced Labor Costs
• Higher Output and Consistency
• More efficient use of meat
• Same cooking rate in the same time for all products in the cooking phase
• Increased Speed and Customer Satisfaction
• Cost savings